Thailand vs United States of America: AFOLU — Emissions
AFOLU — Emissions over time
- Thailand
- United States of America
How they compare
United States of America currently reports 7,706 kt against 2,227 kt in Thailand, a difference of 5,479 kt.
That makes United States of America's figure about 3.5 times Thailand's.
Across all 34 years both countries report, United States of America has been ahead every year.
Thailand ranks 16th and United States of America ranks 18th of 221 countries.
United States of America has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Thailand | United States of America | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2,145 kt | 8,140 kt | 5,995 kt | United States of America |
| 2000s | 2,157 kt | 7,980 kt | 5,823 kt | United States of America |
| 2010s | 2,232 kt | 7,820 kt | 5,588 kt | United States of America |
| 2020s | 2,219 kt | 7,886 kt | 5,667 kt | United States of America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher afolu — emissions, Thailand or United States of America?
- United States of America, at 7,706 kt against 2,227 kt in Thailand as of 2023.
- What is the difference in afolu — emissions between Thailand and United States of America?
- 5,479 kt, with United States of America ahead.
- How many years of comparable data are there for Thailand and United States of America?
- 34 years are reported by both, from 1990 to 2023.
- How do Thailand and United States of America rank globally for afolu — emissions?
- Thailand ranks 16th and United States of America ranks 18th of 221 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as AFOLU — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf