Asia vs Zambia: AFOLU — Emissions (CO2)
AFOLU — Emissions (CO2) over time
- Asia
- Zambia
How they compare
Zambia currently reports 24,399 kt against -401,312 kt in Asia, a difference of 425,711 kt.
The two have swapped places 3 times across 34 shared years of data; in 1990 it was Asia ahead.
Asia ranks 29th and Zambia ranks 29th of 33 groups.
Across the 4 decades both report, Asia averaged higher in 1 and Zambia in 3.
Head to head by decade
| Decade | Asia | Zambia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 876,154 kt | 18,005 kt | 858,149 kt | Asia |
| 2000s | -104,899 kt | 18,115 kt | 123,014 kt | Zambia |
| 2010s | -565,411 kt | 27,534 kt | 592,945 kt | Zambia |
| 2020s | -646,316 kt | 23,917 kt | 670,233 kt | Zambia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher afolu — emissions, Asia or Zambia?
- Zambia, at 24,399 kt against -401,312 kt in Asia as of 2023.
- What is the difference in afolu — emissions between Asia and Zambia?
- 425,711 kt, with Zambia ahead.
- How many years of comparable data are there for Asia and Zambia?
- 34 years are reported by both, from 1990 to 2023.
- How do Asia and Zambia rank globally for afolu — emissions?
- Asia ranks 29th and Zambia ranks 29th of 33 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as AFOLU — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf