Central African Republic vs Germany: AFOLU — Emissions (CO2)
AFOLU — Emissions (CO2) over time
- Central African Republic
- Germany
How they compare
Germany currently reports 28,260 kt against 25,020 kt in Central African Republic, a difference of 3,240 kt.
That makes Germany's figure about 1.1 times Central African Republic's.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was Central African Republic ahead.
Central African Republic ranks 26th and Germany ranks 23rd of 257 countries.
Across the 4 decades both report, Central African Republic averaged higher in 3 and Germany in 1.
Head to head by decade
| Decade | Central African Republic | Germany | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 18,809 kt | -32,764 kt | 51,573 kt | Central African Republic |
| 2000s | 18,814 kt | -3,499 kt | 22,312 kt | Central African Republic |
| 2010s | 21,293 kt | -2,413 kt | 23,706 kt | Central African Republic |
| 2020s | 25,020 kt | 28,099 kt | 3,079 kt | Germany |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher afolu — emissions, Central African Republic or Germany?
- Germany, at 28,260 kt against 25,020 kt in Central African Republic as of 2023.
- What is the difference in afolu — emissions between Central African Republic and Germany?
- 3,240 kt, with Germany ahead.
- How many years of comparable data are there for Central African Republic and Germany?
- 34 years are reported by both, from 1990 to 2023.
- How do Central African Republic and Germany rank globally for afolu — emissions?
- Central African Republic ranks 26th and Germany ranks 23rd of 257 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as AFOLU — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf