Congo, Republic of vs Croatia, Republic of: AFOLU β Emissions
AFOLU β Emissions over time
- Congo, Republic of
- Croatia, Republic of
How they compare
Congo, Republic of currently reports -4,048 kt against -4,053 kt in Croatia, Republic of, a difference of 5 kt.
The two have swapped places 2 times across 32 shared years of data; in 1992 it was Congo, Republic of ahead.
Congo, Republic of ranks 191st and Croatia, Republic of ranks 192nd of 217 countries.
Congo, Republic of has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Congo, Republic of | Croatia, Republic of | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 8,667 kt | -846.96 kt | 9,514 kt | Congo, Republic of |
| 2000s | 8,503 kt | -825.86 kt | 9,329 kt | Congo, Republic of |
| 2010s | 13,795 kt | -2,757 kt | 16,553 kt | Congo, Republic of |
| 2020s | 965.11 kt | -4,238 kt | 5,203 kt | Congo, Republic of |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher afolu β emissions, Congo, Republic of or Croatia, Republic of?
- Congo, Republic of, at -4,048 kt against -4,053 kt in Croatia, Republic of as of 2023.
- What is the difference in afolu β emissions between Congo, Republic of and Croatia, Republic of?
- 5 kt, with Congo, Republic of ahead.
- How many years of comparable data are there for Congo, Republic of and Croatia, Republic of?
- 32 years are reported by both, from 1992 to 2023.
- How do Congo, Republic of and Croatia, Republic of rank globally for afolu β emissions?
- Congo, Republic of ranks 191st and Croatia, Republic of ranks 192nd of 217 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as AFOLU β Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf