Congo vs Georgia: AFOLU — Emissions

Congo
-4,048 kt
in 2023
Georgia
-4,363 kt
in 2023
Congo rank
191st
Georgia rank
193rd

AFOLU — Emissions over time

  • Congo
  • Georgia
-5.0k05.0k10.0k15.0k199020062023

How they compare

Congo currently reports -4,048 kt against -4,363 kt in Georgia, a difference of 315 kt.

Across all 32 years both countries report, Congo has been ahead every year.

Congo ranks 191st and Georgia ranks 193rd of 217 countries.

Congo has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Congo Georgia Difference Ahead
1990s 8,667 kt -3,711 kt 12,377 kt Congo
2000s 8,503 kt -5,473 kt 13,976 kt Congo
2010s 13,795 kt -3,770 kt 17,565 kt Congo
2020s 965.11 kt -4,019 kt 4,984 kt Congo

Averages of every year both report within each decade.

Frequently asked questions

Which has higher afolu — emissions, Congo or Georgia?
Congo, at -4,048 kt against -4,363 kt in Georgia as of 2023.
What is the difference in afolu — emissions between Congo and Georgia?
315 kt, with Congo ahead.
How many years of comparable data are there for Congo and Georgia?
32 years are reported by both, from 1992 to 2023.
How do Congo and Georgia rank globally for afolu — emissions?
Congo ranks 191st and Georgia ranks 193rd of 217 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as AFOLU — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Congo vs Georgia: AFOLU — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://climate.statizoid.com/compare/afolu-emissions-co2-fao-tier-1/congo-rep/georgia/

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About this data

Indicator
AFOLU — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
276 places, 9,163 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf