Cook Islands vs Guam: AFOLU — Emissions

Cook Islands
0 kt
in 2023
Guam
0 kt
in 2023
Cook Islands rank
127th
Guam rank
127th

AFOLU — Emissions over time

  • Cook Islands
  • Guam
0100200300199020062023

How they compare

Cook Islands currently reports 0 kt against 0 kt in Guam, a difference of 0 kt.

Across all 34 years both countries report, Guam has been ahead every year.

Cook Islands ranks 127th and Guam ranks 127th of 257 countries.

Guam has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Cook Islands Guam Difference Ahead
1990s -22 kt 0 kt 22 kt Guam
2000s -2.2 kt 0 kt 2.2 kt Guam
2010s 0 kt 150.33 kt 150.33 kt Guam
2020s 0 kt 0 kt 0 kt —

Averages of every year both report within each decade.

Frequently asked questions

Which has higher afolu — emissions, Cook Islands or Guam?
Cook Islands, at 0 kt against 0 kt in Guam as of 2023.
What is the difference in afolu — emissions between Cook Islands and Guam?
0 kt, with Cook Islands ahead.
How many years of comparable data are there for Cook Islands and Guam?
34 years are reported by both, from 1990 to 2023.
How do Cook Islands and Guam rank globally for afolu — emissions?
Cook Islands ranks 127th and Guam ranks 127th of 257 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as AFOLU — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cook Islands vs Guam: AFOLU — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://climate.statizoid.com/compare/afolu-emissions-co2-fao-tier-1/cook-islands/guam/

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About this data

Indicator
AFOLU — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
291 places, 9,669 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf