Guyana vs Laos: AFOLU — Emissions
AFOLU — Emissions over time
- Guyana
- Laos
How they compare
Guyana currently reports 11,357 kt against 9,878 kt in Laos, a difference of 1,479 kt.
That makes Guyana's figure about 1.1 times Laos's.
The two have swapped places 3 times across 34 shared years of data; in 1990 it was Laos ahead.
Guyana ranks 46th and Laos ranks 49th of 257 countries.
Across the 4 decades both report, Guyana averaged higher in 2 and Laos in 2.
Head to head by decade
| Decade | Guyana | Laos | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 6,175 kt | 8,089 kt | 1,914 kt | Laos |
| 2000s | 7,685 kt | -55,981 kt | 63,666 kt | Guyana |
| 2010s | 13,708 kt | 10,967 kt | 2,741 kt | Guyana |
| 2020s | 11,706 kt | 13,030 kt | 1,323 kt | Laos |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher afolu — emissions, Guyana or Laos?
- Guyana, at 11,357 kt against 9,878 kt in Laos as of 2023.
- What is the difference in afolu — emissions between Guyana and Laos?
- 1,479 kt, with Guyana ahead.
- How many years of comparable data are there for Guyana and Laos?
- 34 years are reported by both, from 1990 to 2023.
- How do Guyana and Laos rank globally for afolu — emissions?
- Guyana ranks 46th and Laos ranks 49th of 257 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as AFOLU — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf