Suriname vs Uganda: AFOLU — Emissions

Suriname
12,456 kt
in 2023
Uganda
11,322 kt
in 2023
Suriname rank
36th
Uganda rank
39th

AFOLU — Emissions over time

  • Suriname
  • Uganda
010.0k20.0k30.0k40.0k199020062023

How they compare

Suriname currently reports 12,456 kt against 11,322 kt in Uganda, a difference of 1,134 kt.

That makes Suriname's figure about 1.1 times Uganda's.

The two have swapped places 1 time across 34 shared years of data; in 1990 it was Uganda ahead.

Suriname ranks 36th and Uganda ranks 39th of 222 countries.

Uganda has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Suriname Uganda Difference Ahead
1990s -1,973 kt 33,814 kt 35,787 kt Uganda
2000s 2,665 kt 19,657 kt 16,992 kt Uganda
2010s 6,180 kt 25,810 kt 19,630 kt Uganda
2020s 11,855 kt 17,843 kt 5,988 kt Uganda

Averages of every year both report within each decade.

Frequently asked questions

Which has higher afolu — emissions, Suriname or Uganda?
Suriname, at 12,456 kt against 11,322 kt in Uganda as of 2023.
What is the difference in afolu — emissions between Suriname and Uganda?
1,134 kt, with Suriname ahead.
How many years of comparable data are there for Suriname and Uganda?
34 years are reported by both, from 1990 to 2023.
How do Suriname and Uganda rank globally for afolu — emissions?
Suriname ranks 36th and Uganda ranks 39th of 222 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as AFOLU — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Suriname vs Uganda: AFOLU — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://climate.statizoid.com/compare/afolu-emissions-co2-fao-tier-1/suriname/uganda/

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About this data

Indicator
AFOLU — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
276 places, 9,163 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf