Antigua and Barbuda vs French Polynesia: AFOLU — Emissions (CO2eq)
AFOLU — Emissions (CO2eq) over time
- Antigua and Barbuda
- French Polynesia
How they compare
French Polynesia currently reports 43.5 kt against 42.36 kt in Antigua and Barbuda, a difference of 1.14 kt.
The two have swapped places 3 times across 34 shared years of data; in 1990 it was Antigua and Barbuda ahead.
Antigua and Barbuda ranks 155th and French Polynesia ranks 154th of 222 countries.
Across the 4 decades both report, Antigua and Barbuda averaged higher in 3 and French Polynesia in 1.
Head to head by decade
| Decade | Antigua and Barbuda | French Polynesia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 69.98 kt | -72.4 kt | 142.38 kt | Antigua and Barbuda |
| 2000s | 68.86 kt | 8.54 kt | 60.32 kt | Antigua and Barbuda |
| 2010s | 45.33 kt | 39.52 kt | 5.81 kt | Antigua and Barbuda |
| 2020s | 45.13 kt | 45.17 kt | 0.0453 kt | French Polynesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher afolu — emissions (co2eq), Antigua and Barbuda or French Polynesia?
- French Polynesia, at 43.5 kt against 42.36 kt in Antigua and Barbuda as of 2023.
- What is the difference in afolu — emissions (co2eq) between Antigua and Barbuda and French Polynesia?
- 1.14 kt, with French Polynesia ahead.
- How many years of comparable data are there for Antigua and Barbuda and French Polynesia?
- 34 years are reported by both, from 1990 to 2023.
- How do Antigua and Barbuda and French Polynesia rank globally for afolu — emissions (co2eq)?
- Antigua and Barbuda ranks 155th and French Polynesia ranks 154th of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as AFOLU — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf