Bosnia and Herzegovina vs Oman: AFOLU — Emissions (CO2eq) from CH4
AFOLU — Emissions (CO2eq) from CH4 over time
- Bosnia and Herzegovina
- Oman
How they compare
Oman currently reports 1,339 kt against 1,239 kt in Bosnia and Herzegovina, a difference of 100 kt.
That makes Oman's figure about 1.1 times Bosnia and Herzegovina's.
The two have swapped places 1 time across 32 shared years of data; in 1992 it was Bosnia and Herzegovina ahead.
Bosnia and Herzegovina ranks 124th and Oman ranks 121st of 221 countries.
Bosnia and Herzegovina has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Bosnia and Herzegovina | Oman | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,705 kt | 555.47 kt | 1,149 kt | Bosnia and Herzegovina |
| 2000s | 1,822 kt | 737.87 kt | 1,084 kt | Bosnia and Herzegovina |
| 2010s | 1,729 kt | 1,078 kt | 650.99 kt | Bosnia and Herzegovina |
| 2020s | 1,367 kt | 1,300 kt | 66.86 kt | Bosnia and Herzegovina |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher afolu — emissions (co2eq) from ch4, Bosnia and Herzegovina or Oman?
- Oman, at 1,339 kt against 1,239 kt in Bosnia and Herzegovina as of 2023.
- What is the difference in afolu — emissions (co2eq) from ch4 between Bosnia and Herzegovina and Oman?
- 100 kt, with Oman ahead.
- How many years of comparable data are there for Bosnia and Herzegovina and Oman?
- 32 years are reported by both, from 1992 to 2023.
- How do Bosnia and Herzegovina and Oman rank globally for afolu — emissions (co2eq) from ch4?
- Bosnia and Herzegovina ranks 124th and Oman ranks 121st of 221 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as AFOLU — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf