Dominican Republic vs Saudi Arabia: AFOLU — Emissions (CO2eq) from CH4 (AR5)
AFOLU — Emissions (CO2eq) from CH4 (AR5) over time
- Dominican Republic
- Saudi Arabia
How they compare
Dominican Republic currently reports 7,199 kt against 7,142 kt in Saudi Arabia, a difference of 57 kt.
The two have swapped places 2 times across 34 shared years of data; in 1990 it was Dominican Republic ahead.
Dominican Republic ranks 89th and Saudi Arabia ranks 90th of 256 countries.
Dominican Republic has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Dominican Republic | Saudi Arabia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 5,036 kt | 2,525 kt | 2,512 kt | Dominican Republic |
| 2000s | 5,539 kt | 2,671 kt | 2,869 kt | Dominican Republic |
| 2010s | 6,797 kt | 3,038 kt | 3,759 kt | Dominican Republic |
| 2020s | 7,163 kt | 6,793 kt | 370.27 kt | Dominican Republic |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher afolu — emissions (co2eq) from ch4, Dominican Republic or Saudi Arabia?
- Dominican Republic, at 7,199 kt against 7,142 kt in Saudi Arabia as of 2023.
- What is the difference in afolu — emissions (co2eq) from ch4 between Dominican Republic and Saudi Arabia?
- 57 kt, with Dominican Republic ahead.
- How many years of comparable data are there for Dominican Republic and Saudi Arabia?
- 34 years are reported by both, from 1990 to 2023.
- How do Dominican Republic and Saudi Arabia rank globally for afolu — emissions (co2eq) from ch4?
- Dominican Republic ranks 89th and Saudi Arabia ranks 90th of 256 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as AFOLU — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf