Sao Tome and Principe vs Seychelles: AFOLU — Emissions (CO2eq) from CH4
AFOLU — Emissions (CO2eq) from CH4 over time
- Sao Tome and Principe
- Seychelles
How they compare
Sao Tome and Principe currently reports 5.71 kt against 1.98 kt in Seychelles, a difference of 3.73 kt.
That makes Sao Tome and Principe's figure about 2.9 times Seychelles's.
The two have swapped places 2 times across 34 shared years of data; in 1990 it was Sao Tome and Principe ahead.
Sao Tome and Principe ranks 181st and Seychelles ranks 184th of 221 countries.
Sao Tome and Principe has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Sao Tome and Principe | Seychelles | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 5.2 kt | 4.44 kt | 0.7638 kt | Sao Tome and Principe |
| 2000s | 5.44 kt | 2.44 kt | 3 kt | Sao Tome and Principe |
| 2010s | 4.84 kt | 1.53 kt | 3.31 kt | Sao Tome and Principe |
| 2020s | 5.55 kt | 1.99 kt | 3.55 kt | Sao Tome and Principe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher afolu — emissions (co2eq) from ch4, Sao Tome and Principe or Seychelles?
- Sao Tome and Principe, at 5.71 kt against 1.98 kt in Seychelles as of 2023.
- What is the difference in afolu — emissions (co2eq) from ch4 between Sao Tome and Principe and Seychelles?
- 3.73 kt, with Sao Tome and Principe ahead.
- How many years of comparable data are there for Sao Tome and Principe and Seychelles?
- 34 years are reported by both, from 1990 to 2023.
- How do Sao Tome and Principe and Seychelles rank globally for afolu — emissions (co2eq) from ch4?
- Sao Tome and Principe ranks 181st and Seychelles ranks 184th of 221 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as AFOLU — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf