Spain vs Turkey: AFOLU — Emissions (CO2eq) from CH4
AFOLU — Emissions (CO2eq) from CH4 over time
- Spain
- Turkey
How they compare
Turkey currently reports 26,931 kt against 26,179 kt in Spain, a difference of 752 kt.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was Spain ahead.
Spain ranks 43rd and Turkey ranks 41st of 256 countries.
Across the 4 decades both report, Spain averaged higher in 3 and Turkey in 1.
Head to head by decade
| Decade | Spain | Turkey | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 25,351 kt | 21,581 kt | 3,770 kt | Spain |
| 2000s | 28,033 kt | 17,600 kt | 10,433 kt | Spain |
| 2010s | 26,391 kt | 22,096 kt | 4,295 kt | Spain |
| 2020s | 27,214 kt | 28,355 kt | 1,141 kt | Turkey |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher afolu — emissions (co2eq) from ch4, Spain or Turkey?
- Turkey, at 26,931 kt against 26,179 kt in Spain as of 2023.
- What is the difference in afolu — emissions (co2eq) from ch4 between Spain and Turkey?
- 752 kt, with Turkey ahead.
- How many years of comparable data are there for Spain and Turkey?
- 34 years are reported by both, from 1990 to 2023.
- How do Spain and Turkey rank globally for afolu — emissions (co2eq) from ch4?
- Spain ranks 43rd and Turkey ranks 41st of 256 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as AFOLU — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf