Bolivia (Plurinational State of) vs Egypt: AFOLU — Emissions (N2O)
AFOLU — Emissions (N2O) over time
- Bolivia (Plurinational State of)
- Egypt
How they compare
Bolivia (Plurinational State of) currently reports 50.63 kt against 45.65 kt in Egypt, a difference of 4.98 kt.
That makes Bolivia (Plurinational State of)'s figure about 1.1 times Egypt's.
The two have swapped places 5 times across 34 shared years of data; in 1990 it was Egypt ahead.
Bolivia (Plurinational State of) ranks 48th and Egypt ranks 50th of 257 countries.
Across the 4 decades both report, Bolivia (Plurinational State of) averaged higher in 1 and Egypt in 3.
Head to head by decade
| Decade | Bolivia (Plurinational State of) | Egypt | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 28.73 kt | 37.22 kt | 8.48 kt | Egypt |
| 2000s | 34.46 kt | 49.01 kt | 14.55 kt | Egypt |
| 2010s | 38.8 kt | 49.64 kt | 10.84 kt | Egypt |
| 2020s | 48.04 kt | 45.98 kt | 2.06 kt | Bolivia (Plurinational State of) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher afolu — emissions, Bolivia (Plurinational State of) or Egypt?
- Bolivia (Plurinational State of), at 50.63 kt against 45.65 kt in Egypt as of 2023.
- What is the difference in afolu — emissions between Bolivia (Plurinational State of) and Egypt?
- 4.98 kt, with Bolivia (Plurinational State of) ahead.
- How many years of comparable data are there for Bolivia (Plurinational State of) and Egypt?
- 34 years are reported by both, from 1990 to 2023.
- How do Bolivia (Plurinational State of) and Egypt rank globally for afolu — emissions?
- Bolivia (Plurinational State of) ranks 48th and Egypt ranks 50th of 257 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as AFOLU — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf