Cabo Verde vs Egypt: AFOLU — Emissions

Cabo Verde
0.1857 kt
in 2023
Egypt
45.65 kt
in 2023
Cabo Verde rank
32nd
Egypt rank
39th

AFOLU — Emissions over time

  • Cabo Verde
  • Egypt
0204060199020062023

How they compare

Egypt currently reports 45.65 kt against 0.1857 kt in Cabo Verde, a difference of 45.46 kt.

That makes Egypt's figure about 245.8 times Cabo Verde's.

Across all 34 years both countries report, Egypt has been ahead every year.

Cabo Verde ranks 32nd and Egypt ranks 39th of 32 groups.

Egypt has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Cabo Verde Egypt Difference Ahead
1990s 0.2227 kt 37.22 kt 36.99 kt Egypt
2000s 0.2062 kt 49.01 kt 48.8 kt Egypt
2010s 0.193 kt 49.64 kt 49.45 kt Egypt
2020s 0.1829 kt 45.98 kt 45.79 kt Egypt

Averages of every year both report within each decade.

Frequently asked questions

Which has higher afolu — emissions, Cabo Verde or Egypt?
Egypt, at 45.65 kt against 0.1857 kt in Cabo Verde as of 2023.
What is the difference in afolu — emissions between Cabo Verde and Egypt?
45.46 kt, with Egypt ahead.
How many years of comparable data are there for Cabo Verde and Egypt?
34 years are reported by both, from 1990 to 2023.
How do Cabo Verde and Egypt rank globally for afolu — emissions?
Cabo Verde ranks 32nd and Egypt ranks 39th of 32 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as AFOLU — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cabo Verde vs Egypt: AFOLU — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 August 2026, from https://climate.statizoid.com/compare/afolu-emissions-n2o-fao-tier-1/cabo-verde-2/egypt-arab-rep/

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About this data

Indicator
AFOLU — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
276 places, 9,163 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf