Cameroon vs Chile: AFOLU — Emissions

Cameroon
19.71 kt
in 2023
Chile
18.65 kt
in 2023
Cameroon rank
64th
Chile rank
67th

AFOLU — Emissions over time

  • Cameroon
  • Chile
0102030199020062023

How they compare

Cameroon currently reports 19.71 kt against 18.65 kt in Chile, a difference of 1.06 kt.

That makes Cameroon's figure about 1.1 times Chile's.

Across all 34 years both countries report, Cameroon has been ahead every year.

Cameroon ranks 64th and Chile ranks 67th of 217 countries.

Cameroon has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Cameroon Chile Difference Ahead
1990s 17.92 kt 15.57 kt 2.35 kt Cameroon
2000s 21.53 kt 17.67 kt 3.86 kt Cameroon
2010s 19.85 kt 17.71 kt 2.15 kt Cameroon
2020s 20.7 kt 16.98 kt 3.72 kt Cameroon

Averages of every year both report within each decade.

Frequently asked questions

Which has higher afolu — emissions, Cameroon or Chile?
Cameroon, at 19.71 kt against 18.65 kt in Chile as of 2023.
What is the difference in afolu — emissions between Cameroon and Chile?
1.06 kt, with Cameroon ahead.
How many years of comparable data are there for Cameroon and Chile?
34 years are reported by both, from 1990 to 2023.
How do Cameroon and Chile rank globally for afolu — emissions?
Cameroon ranks 64th and Chile ranks 67th of 217 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as AFOLU — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cameroon vs Chile: AFOLU — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://climate.statizoid.com/compare/afolu-emissions-n2o-fao-tier-1/cameroon/chile/

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About this data

Indicator
AFOLU — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
276 places, 9,163 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf