Cyprus vs Montenegro: AFOLU — Emissions (N2O)
AFOLU — Emissions (N2O) over time
- Cyprus
- Montenegro
How they compare
Cyprus currently reports 0.5825 kt against 0.3227 kt in Montenegro, a difference of 0.2598 kt.
That makes Cyprus's figure about 1.8 times Montenegro's.
Across all 18 years both countries report, Cyprus has been ahead every year.
Cyprus ranks 179th and Montenegro ranks 182nd of 257 countries.
Cyprus has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Cyprus | Montenegro | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.7979 kt | 0.4483 kt | 0.3496 kt | Cyprus |
| 2010s | 0.7736 kt | 0.3965 kt | 0.3771 kt | Cyprus |
| 2020s | 0.7232 kt | 0.3382 kt | 0.3851 kt | Cyprus |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher afolu — emissions, Cyprus or Montenegro?
- Cyprus, at 0.5825 kt against 0.3227 kt in Montenegro as of 2023.
- What is the difference in afolu — emissions between Cyprus and Montenegro?
- 0.2598 kt, with Cyprus ahead.
- How many years of comparable data are there for Cyprus and Montenegro?
- 18 years are reported by both, from 2006 to 2023.
- How do Cyprus and Montenegro rank globally for afolu — emissions?
- Cyprus ranks 179th and Montenegro ranks 182nd of 257 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as AFOLU — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf