Eritrea vs Sri Lanka: AFOLU — Emissions
AFOLU — Emissions over time
- Eritrea
- Sri Lanka
How they compare
Eritrea currently reports 5.53 kt against 5.23 kt in Sri Lanka, a difference of 0.3 kt.
That makes Eritrea's figure about 1.1 times Sri Lanka's.
The two have swapped places 3 times across 31 shared years of data; in 1993 it was Sri Lanka ahead.
Eritrea ranks 111th and Sri Lanka ranks 113th of 222 countries.
Sri Lanka has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Eritrea | Sri Lanka | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 4.11 kt | 5.34 kt | 1.23 kt | Sri Lanka |
| 2000s | 4.94 kt | 5.9 kt | 0.9585 kt | Sri Lanka |
| 2010s | 5.29 kt | 5.7 kt | 0.4067 kt | Sri Lanka |
| 2020s | 5.52 kt | 5.91 kt | 0.3943 kt | Sri Lanka |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher afolu — emissions, Eritrea or Sri Lanka?
- Eritrea, at 5.53 kt against 5.23 kt in Sri Lanka as of 2023.
- What is the difference in afolu — emissions between Eritrea and Sri Lanka?
- 0.3 kt, with Eritrea ahead.
- How many years of comparable data are there for Eritrea and Sri Lanka?
- 31 years are reported by both, from 1993 to 2023.
- How do Eritrea and Sri Lanka rank globally for afolu — emissions?
- Eritrea ranks 111th and Sri Lanka ranks 113th of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as AFOLU — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf