Ethiopia vs Venezuela (Bolivarian Republic of): AFOLU — Emissions
AFOLU — Emissions over time
- Ethiopia
- Venezuela (Bolivarian Republic of)
How they compare
Ethiopia currently reports 175.27 kt against 38.07 kt in Venezuela (Bolivarian Republic of), a difference of 137.2 kt.
That makes Ethiopia's figure about 4.6 times Venezuela (Bolivarian Republic of)'s.
Across all 31 years both countries report, Ethiopia has been ahead every year.
Ethiopia ranks 11th and Venezuela (Bolivarian Republic of) ranks 11th of 222 countries.
Ethiopia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Ethiopia | Venezuela (Bolivarian Republic of) | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 73.38 kt | 33.31 kt | 40.07 kt | Ethiopia |
| 2000s | 95.65 kt | 39.05 kt | 56.6 kt | Ethiopia |
| 2010s | 138.05 kt | 39.17 kt | 98.88 kt | Ethiopia |
| 2020s | 168.83 kt | 38.11 kt | 130.71 kt | Ethiopia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher afolu — emissions, Ethiopia or Venezuela (Bolivarian Republic of)?
- Ethiopia, at 175.27 kt against 38.07 kt in Venezuela (Bolivarian Republic of) as of 2023.
- What is the difference in afolu — emissions between Ethiopia and Venezuela (Bolivarian Republic of)?
- 137.2 kt, with Ethiopia ahead.
- How many years of comparable data are there for Ethiopia and Venezuela (Bolivarian Republic of)?
- 31 years are reported by both, from 1993 to 2023.
- How do Ethiopia and Venezuela (Bolivarian Republic of) rank globally for afolu — emissions?
- Ethiopia ranks 11th and Venezuela (Bolivarian Republic of) ranks 11th of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as AFOLU — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf