Grenada vs Saint Vincent and the Grenadines: AFOLU — Emissions (N2O)
AFOLU — Emissions (N2O) over time
- Grenada
- Saint Vincent and the Grenadines
How they compare
Grenada currently reports 0.0345 kt against 0.0188 kt in Saint Vincent and the Grenadines, a difference of 0.0157 kt.
That makes Grenada's figure about 1.8 times Saint Vincent and the Grenadines's.
The two have swapped places 5 times across 34 shared years of data; in 1990 it was Saint Vincent and the Grenadines ahead.
Grenada ranks 209th and Saint Vincent and the Grenadines ranks 211th of 257 countries.
Across the 4 decades both report, Grenada averaged higher in 2 and Saint Vincent and the Grenadines in 2.
Head to head by decade
| Decade | Grenada | Saint Vincent and the Grenadines | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0204 kt | 0.0431 kt | 0.0227 kt | Saint Vincent and the Grenadines |
| 2000s | 0.0234 kt | 0.0293 kt | 0.006 kt | Saint Vincent and the Grenadines |
| 2010s | 0.0286 kt | 0.022 kt | 0.0066 kt | Grenada |
| 2020s | 0.0344 kt | 0.0195 kt | 0.0149 kt | Grenada |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher afolu — emissions, Grenada or Saint Vincent and the Grenadines?
- Grenada, at 0.0345 kt against 0.0188 kt in Saint Vincent and the Grenadines as of 2023.
- What is the difference in afolu — emissions between Grenada and Saint Vincent and the Grenadines?
- 0.0157 kt, with Grenada ahead.
- How many years of comparable data are there for Grenada and Saint Vincent and the Grenadines?
- 34 years are reported by both, from 1990 to 2023.
- How do Grenada and Saint Vincent and the Grenadines rank globally for afolu — emissions?
- Grenada ranks 209th and Saint Vincent and the Grenadines ranks 211th of 257 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as AFOLU — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf