Ireland vs Kazakhstan: AFOLU — Emissions (N2O)
AFOLU — Emissions (N2O) over time
- Ireland
- Kazakhstan
How they compare
Kazakhstan currently reports 28.6 kt against 28.16 kt in Ireland, a difference of 0.44 kt.
The two have swapped places 10 times across 32 shared years of data; in 1992 it was Kazakhstan ahead.
Ireland ranks 61st and Kazakhstan ranks 60th of 257 countries.
Across the 4 decades both report, Ireland averaged higher in 1 and Kazakhstan in 3.
Head to head by decade
| Decade | Ireland | Kazakhstan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 31.82 kt | 33.06 kt | 1.24 kt | Kazakhstan |
| 2000s | 31.35 kt | 28.11 kt | 3.24 kt | Ireland |
| 2010s | 30.55 kt | 30.71 kt | 0.1596 kt | Kazakhstan |
| 2020s | 29.9 kt | 30.56 kt | 0.6526 kt | Kazakhstan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher afolu — emissions, Ireland or Kazakhstan?
- Kazakhstan, at 28.6 kt against 28.16 kt in Ireland as of 2023.
- What is the difference in afolu — emissions between Ireland and Kazakhstan?
- 0.44 kt, with Kazakhstan ahead.
- How many years of comparable data are there for Ireland and Kazakhstan?
- 32 years are reported by both, from 1992 to 2023.
- How do Ireland and Kazakhstan rank globally for afolu — emissions?
- Ireland ranks 61st and Kazakhstan ranks 60th of 257 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as AFOLU — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf