Madagascar vs Malawi: AFOLU — Emissions (N2O)
AFOLU — Emissions (N2O) over time
- Madagascar
- Malawi
How they compare
Madagascar currently reports 22.63 kt against 22.51 kt in Malawi, a difference of 0.12 kt.
Across all 34 years both countries report, Madagascar has been ahead every year.
Madagascar ranks 70th and Malawi ranks 71st of 257 countries.
Madagascar has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Madagascar | Malawi | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 25.97 kt | 4.42 kt | 21.55 kt | Madagascar |
| 2000s | 24.57 kt | 6.27 kt | 18.3 kt | Madagascar |
| 2010s | 26.57 kt | 11.91 kt | 14.67 kt | Madagascar |
| 2020s | 22.18 kt | 18.95 kt | 3.23 kt | Madagascar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher afolu — emissions, Madagascar or Malawi?
- Madagascar, at 22.63 kt against 22.51 kt in Malawi as of 2023.
- What is the difference in afolu — emissions between Madagascar and Malawi?
- 0.12 kt, with Madagascar ahead.
- How many years of comparable data are there for Madagascar and Malawi?
- 34 years are reported by both, from 1990 to 2023.
- How do Madagascar and Malawi rank globally for afolu — emissions?
- Madagascar ranks 70th and Malawi ranks 71st of 257 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as AFOLU — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf