Mali vs Mongolia: AFOLU — Emissions

Mali
51.92 kt
in 2023
Mongolia
49.21 kt
in 2023
Mali rank
34th
Mongolia rank
38th

AFOLU — Emissions over time

  • Mali
  • Mongolia
0204060199020062023

How they compare

Mali currently reports 51.92 kt against 49.21 kt in Mongolia, a difference of 2.71 kt.

That makes Mali's figure about 1.1 times Mongolia's.

The two have swapped places 7 times across 34 shared years of data; in 1990 it was Mongolia ahead.

Mali ranks 34th and Mongolia ranks 38th of 217 countries.

Across the 4 decades both report, Mali averaged higher in 1 and Mongolia in 3.

Head to head by decade

Decade Mali Mongolia Difference Ahead
1990s 24.17 kt 31.76 kt 7.59 kt Mongolia
2000s 29.47 kt 32.36 kt 2.89 kt Mongolia
2010s 39.89 kt 40.68 kt 0.7873 kt Mongolia
2020s 49.85 kt 48.43 kt 1.41 kt Mali

Averages of every year both report within each decade.

Frequently asked questions

Which has higher afolu — emissions, Mali or Mongolia?
Mali, at 51.92 kt against 49.21 kt in Mongolia as of 2023.
What is the difference in afolu — emissions between Mali and Mongolia?
2.71 kt, with Mali ahead.
How many years of comparable data are there for Mali and Mongolia?
34 years are reported by both, from 1990 to 2023.
How do Mali and Mongolia rank globally for afolu — emissions?
Mali ranks 34th and Mongolia ranks 38th of 217 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as AFOLU — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Mali vs Mongolia: AFOLU — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 19 August 2026, from https://climate.statizoid.com/compare/afolu-emissions-n2o-fao-tier-1/mali/mongolia/

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About this data

Indicator
AFOLU — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
276 places, 9,163 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf