Nepal vs Saudi Arabia: AFOLU — Emissions (N2O)
AFOLU — Emissions (N2O) over time
- Nepal
- Saudi Arabia
How they compare
Nepal currently reports 18.82 kt against 18.78 kt in Saudi Arabia, a difference of 0.04 kt.
Across all 34 years both countries report, Nepal has been ahead every year.
Nepal ranks 80th and Saudi Arabia ranks 81st of 257 countries.
Nepal has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Nepal | Saudi Arabia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 13.11 kt | 10.93 kt | 2.18 kt | Nepal |
| 2000s | 14.07 kt | 11.59 kt | 2.48 kt | Nepal |
| 2010s | 19.46 kt | 11.65 kt | 7.81 kt | Nepal |
| 2020s | 20.63 kt | 18.46 kt | 2.16 kt | Nepal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher afolu — emissions, Nepal or Saudi Arabia?
- Nepal, at 18.82 kt against 18.78 kt in Saudi Arabia as of 2023.
- What is the difference in afolu — emissions between Nepal and Saudi Arabia?
- 0.04 kt, with Nepal ahead.
- How many years of comparable data are there for Nepal and Saudi Arabia?
- 34 years are reported by both, from 1990 to 2023.
- How do Nepal and Saudi Arabia rank globally for afolu — emissions?
- Nepal ranks 80th and Saudi Arabia ranks 81st of 257 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as AFOLU — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf