Burundi vs Serbia: AFOLU — Emissions Share

Burundi
47.11 %
in 2023
Serbia
46.79 %
in 2023
Burundi rank
103rd
Serbia rank
105th

AFOLU — Emissions Share over time

  • Burundi
  • Serbia
0204060199020062023

How they compare

Burundi currently reports 47.11 % against 46.79 % in Serbia, a difference of 0.32 %.

The two have swapped places 1 time across 18 shared years of data; in 2006 it was Serbia ahead.

Burundi ranks 103rd and Serbia ranks 105th of 209 countries.

Serbia has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Burundi Serbia Difference Ahead
2000s 31.14 % 56.03 % 24.89 % Serbia
2010s 39.55 % 52.33 % 12.78 % Serbia
2020s 46.5 % 48.96 % 2.46 % Serbia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher afolu — emissions share, Burundi or Serbia?
Burundi, at 47.11 % against 46.79 % in Serbia as of 2023.
What is the difference in afolu — emissions share between Burundi and Serbia?
0.32 %, with Burundi ahead.
How many years of comparable data are there for Burundi and Serbia?
18 years are reported by both, from 2006 to 2023.
How do Burundi and Serbia rank globally for afolu — emissions share?
Burundi ranks 103rd and Serbia ranks 105th of 209 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as AFOLU — Emissions Share (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Burundi vs Serbia: AFOLU — Emissions Share. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://climate.statizoid.com/compare/afolu-emissions-share-ch4/burundi/serbia/

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About this data

Indicator
AFOLU — Emissions Share (CH4)
Unit
%
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
243 places, 8,018 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.