AFOLU — Emissions Share in Burundi
Burundi: AFOLU — Emissions Share was 47.11 % in 2023. ▲ Rising
AFOLU — Emissions Share in Burundi, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in %.
Analysis
In 2023, afolu — emissions share in Burundi stood at 47.11 %.
That represents a change of down 3.0% on the previous year and up 29.5% over ten years.
Over the whole period, afolu — emissions share in Burundi peaked at 48.55 % in 2022 and was at its lowest, 23.08 %, in 1998.
That places Burundi 110th out of 223 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
AFOLU — Emissions Share in Burundi, year by year
| Year | % | Change |
|---|---|---|
| 1990 | 30.94 % | — |
| 1991 | 30.76 % | -0.6% |
| 1992 | 30.88 % | +0.4% |
| 1993 | 29.64 % | -4.0% |
| 1994 | 26.75 % | -9.8% |
| 1995 | 26.31 % | -1.6% |
| 1996 | 25.78 % | -2.0% |
| 1997 | 26.01 % | +0.9% |
| 1998 | 23.08 % | -11.3% |
| 1999 | 28.1 % | +21.8% |
| 2000 | 27.89 % | -0.7% |
| 2001 | 27.83 % | -0.2% |
| 2002 | 26.88 % | -3.4% |
| 2003 | 27.14 % | +1.0% |
| 2004 | 27.85 % | +2.6% |
| 2005 | 28.25 % | +1.4% |
| 2006 | 29.66 % | +5.0% |
| 2007 | 30.38 % | +2.4% |
| 2008 | 31.27 % | +2.9% |
| 2009 | 33.26 % | +6.4% |
| 2010 | 36.08 % | +8.5% |
| 2011 | 37.96 % | +5.2% |
| 2012 | 38.1 % | +0.4% |
| 2013 | 36.37 % | -4.5% |
| 2014 | 35.7 % | -1.8% |
| 2015 | 36.02 % | +0.9% |
| 2016 | 39.24 % | +8.9% |
| 2017 | 44.45 % | +13.3% |
| 2018 | 44.26 % | -0.4% |
| 2019 | 47.36 % | +7.0% |
| 2020 | 41.94 % | -11.4% |
| 2021 | 48.41 % | +15.4% |
| 2022 | 48.55 % | +0.3% |
| 2023 | 47.11 % | -3.0% |
Burundi compared with similar countries
- Burundi's 47.11 % is below the median for low income countries, which is 70.71 %, 67% of the median. (23 countries reporting)
- Burundi's 47.11 % is below the median for Sub-Saharan Africa, which is 56.6 %, 83% of the median. (45 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 27.82 % | 23.08 % | 30.94 % | 10 |
| 2000s | 29.04 % | 26.88 % | 33.26 % | 10 |
| 2010s | 39.55 % | 35.7 % | 47.36 % | 10 |
| 2020s | 46.5 % | 41.94 % | 48.55 % | 4 |
Countries ranked near Burundi
More climate change data for Burundi
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 7.92 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 1,926 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 717.2 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 1,209 kt (2050)
- Emissions from livestock — Emissions 2.71 kt (2050)
- Emissions from livestock — Emissions 43.18 kt (2050)
- Emissions from crops — Emissions (CO2eq) 253.56 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 122.17 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 131.4 kt (2050)
- Emissions from crops — Emissions 0.461 kt (2050)
Frequently asked questions
- What is afolu — emissions share in Burundi?
- Afolu — emissions share in Burundi was 47.11 % in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest afolu — emissions share recorded in Burundi?
- The highest recorded value was 48.55 % in 2022.
- What is the lowest afolu — emissions share recorded in Burundi?
- The lowest recorded value was 23.08 % in 1998.
- How does Burundi rank for afolu — emissions share?
- Burundi ranks 110th out of 223 countries with data for 2023.
- Is afolu — emissions share rising or falling in Burundi?
- Over the last ten years it is up 29.5%. The long-run trend across the full record is rising.
- Where does this Burundi data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of AFOLU — Emissions Share (CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.