Türkiye vs Venezuela (Bolivarian Republic of): AFOLU — Indirect emissions
AFOLU — Indirect emissions over time
- Türkiye
- Venezuela (Bolivarian Republic of)
How they compare
Türkiye currently reports 24.06 kt against 10.51 kt in Venezuela (Bolivarian Republic of), a difference of 13.55 kt.
That makes Türkiye's figure about 2.3 times Venezuela (Bolivarian Republic of)'s.
Across all 34 years both countries report, Türkiye has been ahead every year.
Türkiye ranks 5th and Venezuela (Bolivarian Republic of) ranks 8th of 20 countries.
Türkiye has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Türkiye | Venezuela (Bolivarian Republic of) | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 19.19 kt | 8.92 kt | 10.27 kt | Türkiye |
| 2000s | 16.03 kt | 10.33 kt | 5.7 kt | Türkiye |
| 2010s | 19.43 kt | 10.31 kt | 9.13 kt | Türkiye |
| 2020s | 25.02 kt | 10.46 kt | 14.57 kt | Türkiye |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher afolu — indirect emissions, Türkiye or Venezuela (Bolivarian Republic of)?
- Türkiye, at 24.06 kt against 10.51 kt in Venezuela (Bolivarian Republic of) as of 2023.
- What is the difference in afolu — indirect emissions between Türkiye and Venezuela (Bolivarian Republic of)?
- 13.55 kt, with Türkiye ahead.
- How many years of comparable data are there for Türkiye and Venezuela (Bolivarian Republic of)?
- 34 years are reported by both, from 1990 to 2023.
- How do Türkiye and Venezuela (Bolivarian Republic of) rank globally for afolu — indirect emissions?
- Türkiye ranks 5th and Venezuela (Bolivarian Republic of) ranks 8th of 20 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as AFOLU — Indirect emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf