AFOLU — Indirect emissions in Türkiye

Türkiye: AFOLU — Indirect emissions was 24.06 kt in 2023. ▲ Rising

Latest (2023)
24.06 kt
Change on year
down 3.3%
Rank
5th
of 20 groups
All-time high
25.73 kt
in 2021
All-time low
14.86 kt
in 2010
Years of data
34
1990–2023

AFOLU — Indirect emissions in Türkiye, 1990–2023

01020301990200620231990: 20.8 kt1991: 20 kt1992: 20.2 kt1993: 20.2 kt1994: 19.6 kt1995: 18.9 kt1996: 18.6 kt1997: 18.5 kt1998: 17.8 kt1999: 17.4 kt2000: 17.5 kt2001: 16.6 kt2002: 16.1 kt2003: 15.6 kt2004: 15.6 kt2005: 15.8 kt2006: 16.1 kt2007: 15.9 kt2008: 15.7 kt2009: 15.3 kt2010: 14.9 kt2011: 15.9 kt2012: 17.2 kt2013: 18.9 kt2014: 19.6 kt2015: 20.3 kt2016: 20.2 kt2017: 20.4 kt2018: 23.1 kt2019: 23.8 kt2020: 25.4 kt2021: 25.7 kt2022: 24.9 kt2023: 24.1 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Türkiye recorded 24.06 kt for afolu — indirect emissions in 2023.

The figure is down 3.3% on the previous year and up 27.1% over ten years.

Over the whole period, afolu — indirect emissions in Türkiye peaked at 25.73 kt in 2021 and was at its lowest, 14.86 kt, in 2010.

That places Türkiye 5th out of 20 groups with data for 2023, putting it in the top quarter.

The long-run direction has been consistently rising across the 34 years of available data.

AFOLU — Indirect emissions in Türkiye, year by year

Annual values for AFOLU — Indirect emissions (N2O) in Türkiye, 1990 to 2023.
Year kt Change
1990 20.82 kt
1991 19.99 kt -4.0%
1992 20.23 kt +1.2%
1993 20.17 kt -0.3%
1994 19.59 kt -2.9%
1995 18.91 kt -3.5%
1996 18.56 kt -1.9%
1997 18.48 kt -0.4%
1998 17.82 kt -3.6%
1999 17.36 kt -2.5%
2000 17.54 kt +1.0%
2001 16.56 kt -5.6%
2002 16.14 kt -2.5%
2003 15.63 kt -3.2%
2004 15.55 kt -0.5%
2005 15.81 kt +1.7%
2006 16.14 kt +2.1%
2007 15.88 kt -1.6%
2008 15.71 kt -1.1%
2009 15.35 kt -2.3%
2010 14.86 kt -3.2%
2011 15.89 kt +6.9%
2012 17.17 kt +8.1%
2013 18.93 kt +10.2%
2014 19.64 kt +3.7%
2015 20.34 kt +3.6%
2016 20.2 kt -0.7%
2017 20.42 kt +1.1%
2018 23.06 kt +12.9%
2019 23.83 kt +3.4%
2020 25.43 kt +6.7%
2021 25.73 kt +1.2%
2022 24.87 kt -3.3%
2023 24.06 kt -3.3%

Averages by decade

DecadeAverage LowestHighest Years
1990s 19.19 kt 17.36 kt 20.82 kt 10
2000s 16.03 kt 15.35 kt 17.54 kt 10
2010s 19.43 kt 14.86 kt 23.83 kt 10
2020s 25.02 kt 24.06 kt 25.73 kt 4

Countries ranked near Türkiye

  1. 2 Brazil 159.75 kt compare
  2. 3 China (People’s Republic of) 159.23 kt compare
  3. 4 China, mainland 158.48 kt compare
  4. 5 India 133.15 kt compare
  5. 6 Ethiopia 62.23 kt compare
  6. 7 Australia and New Zealand 60.65 kt compare
  7. 8 Pakistan 55.54 kt compare

See the full ranking of 244 places →

More climate change data for Türkiye

All data for Türkiye →

Frequently asked questions

What is afolu — indirect emissions in Türkiye?
Afolu — indirect emissions in Türkiye was 24.06 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest afolu — indirect emissions recorded in Türkiye?
The highest recorded value was 25.73 kt in 2021.
What is the lowest afolu — indirect emissions recorded in Türkiye?
The lowest recorded value was 14.86 kt in 2010.
How does Türkiye rank for afolu — indirect emissions?
Türkiye ranks 5th out of 20 groups with data for 2023.
Is afolu — indirect emissions rising or falling in Türkiye?
Over the last ten years it is up 27.1%. The long-run trend across the full record is rising.
Where does this Türkiye data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of AFOLU — Indirect emissions (N2O). Statizoid updates them automatically from the source API.

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AFOLU — Indirect emissions in Türkiye. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://climate.statizoid.com/stat/afolu-indirect-emissions-n2o-fao-tier-1/turkiye-2/

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About this data

Indicator
AFOLU — Indirect emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
244 places, 8,019 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf