Côte d'Ivoire vs Southern Europe: Agricultural Soils — Direct emissions
Agricultural Soils — Direct emissions over time
- Côte d'Ivoire
- Southern Europe
How they compare
Southern Europe currently reports 75.57 kt against 7.46 kt in Côte d'Ivoire, a difference of 68.11 kt.
That makes Southern Europe's figure about 10.1 times Côte d'Ivoire's.
Across all 63 years both countries report, Southern Europe has been ahead every year.
Côte d'Ivoire ranks 31st and Southern Europe ranks 28th of 32 countries.
Southern Europe has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Côte d'Ivoire | Southern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.9962 kt | 75.04 kt | 74.04 kt | Southern Europe |
| 1970s | 1.59 kt | 92.25 kt | 90.66 kt | Southern Europe |
| 1980s | 2.23 kt | 108.07 kt | 105.84 kt | Southern Europe |
| 1990s | 3.31 kt | 100.8 kt | 97.5 kt | Southern Europe |
| 2000s | 3.58 kt | 96.05 kt | 92.48 kt | Southern Europe |
| 2010s | 4.86 kt | 87.89 kt | 83.04 kt | Southern Europe |
| 2020s | 6.58 kt | 81.67 kt | 75.09 kt | Southern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agricultural soils — direct emissions, Côte d'Ivoire or Southern Europe?
- Southern Europe, at 75.57 kt against 7.46 kt in Côte d'Ivoire as of 2023.
- What is the difference in agricultural soils — direct emissions between Côte d'Ivoire and Southern Europe?
- 68.11 kt, with Southern Europe ahead.
- How many years of comparable data are there for Côte d'Ivoire and Southern Europe?
- 63 years are reported by both, from 1961 to 2023.
- How do Côte d'Ivoire and Southern Europe rank globally for agricultural soils — direct emissions?
- Côte d'Ivoire ranks 31st and Southern Europe ranks 28th of 32 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agricultural Soils — Direct emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf