Australia vs United Kingdom: Agricultural Soils — Direct emissions (N2O) — UNFCCC
Agricultural Soils — Direct emissions (N2O) — UNFCCC over time
- Australia
- United Kingdom
How they compare
United Kingdom currently reports 31.21 kt against 30.96 kt in Australia, a difference of 0.25 kt.
The two have swapped places 4 times across 31 shared years of data; in 1990 it was United Kingdom ahead.
Australia ranks 15th and United Kingdom ranks 13th of 52 countries.
Across the 4 decades both report, Australia averaged higher in 1 and United Kingdom in 3.
Head to head by decade
| Decade | Australia | United Kingdom | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 30.47 kt | 38.99 kt | 8.52 kt | United Kingdom |
| 2000s | 31.57 kt | 34.16 kt | 2.6 kt | United Kingdom |
| 2010s | 33.38 kt | 32.64 kt | 0.7354 kt | Australia |
| 2020s | 30.96 kt | 31.21 kt | 0.2522 kt | United Kingdom |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agricultural soils — direct emissions (n2o) — unfccc, Australia or United Kingdom?
- United Kingdom, at 31.21 kt against 30.96 kt in Australia as of 2020.
- What is the difference in agricultural soils — direct emissions (n2o) — unfccc between Australia and United Kingdom?
- 0.25 kt, with United Kingdom ahead.
- How many years of comparable data are there for Australia and United Kingdom?
- 31 years are reported by both, from 1990 to 2020.
- How do Australia and United Kingdom rank globally for agricultural soils — direct emissions (n2o) — unfccc?
- Australia ranks 15th and United Kingdom ranks 13th of 52 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agricultural Soils — Direct emissions (N2O) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf