Belarus vs United Kingdom: Agricultural Soils — Direct emissions (N2O) — UNFCCC
Agricultural Soils — Direct emissions (N2O) — UNFCCC over time
- Belarus
- United Kingdom
How they compare
United Kingdom currently reports 31.21 kt against 29.27 kt in Belarus, a difference of 1.94 kt.
That makes United Kingdom's figure about 1.1 times Belarus's.
Across all 29 years both countries report, United Kingdom has been ahead every year.
Belarus ranks 16th and United Kingdom ranks 13th of 52 countries.
United Kingdom has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Belarus | United Kingdom | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 30.34 kt | 38.86 kt | 8.52 kt | United Kingdom |
| 2000s | 27.31 kt | 34.16 kt | 6.85 kt | United Kingdom |
| 2010s | 28.91 kt | 32.64 kt | 3.74 kt | United Kingdom |
| 2020s | 29.27 kt | 31.21 kt | 1.93 kt | United Kingdom |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agricultural soils — direct emissions (n2o) — unfccc, Belarus or United Kingdom?
- United Kingdom, at 31.21 kt against 29.27 kt in Belarus as of 2020.
- What is the difference in agricultural soils — direct emissions (n2o) — unfccc between Belarus and United Kingdom?
- 1.94 kt, with United Kingdom ahead.
- How many years of comparable data are there for Belarus and United Kingdom?
- 29 years are reported by both, from 1992 to 2020.
- How do Belarus and United Kingdom rank globally for agricultural soils — direct emissions (n2o) — unfccc?
- Belarus ranks 16th and United Kingdom ranks 13th of 52 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agricultural Soils — Direct emissions (N2O) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf