Canada vs France: Agricultural Soils — Direct emissions (N2O) — UNFCCC

Canada
55.06 kt
in 2020
France
80.75 kt
in 2020
Canada rank
4th
France rank
3rd

Agricultural Soils — Direct emissions (N2O) — UNFCCC over time

  • Canada
  • France
20406080100199020052020

How they compare

France currently reports 80.75 kt against 55.06 kt in Canada, a difference of 25.69 kt.

That makes France's figure about 1.5 times Canada's.

Across all 31 years both countries report, France has been ahead every year.

Canada ranks 4th and France ranks 3rd of 47 countries.

France has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Canada France Difference Ahead
1990s 32.24 kt 92.11 kt 59.87 kt France
2000s 35.32 kt 90.66 kt 55.33 kt France
2010s 45.4 kt 86.36 kt 40.95 kt France
2020s 55.06 kt 80.75 kt 25.69 kt France

Averages of every year both report within each decade.

Frequently asked questions

Which has higher agricultural soils — direct emissions (n2o) — unfccc, Canada or France?
France, at 80.75 kt against 55.06 kt in Canada as of 2020.
What is the difference in agricultural soils — direct emissions (n2o) — unfccc between Canada and France?
25.69 kt, with France ahead.
How many years of comparable data are there for Canada and France?
31 years are reported by both, from 1990 to 2020.
How do Canada and France rank globally for agricultural soils — direct emissions (n2o) — unfccc?
Canada ranks 4th and France ranks 3rd of 47 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Agricultural Soils — Direct emissions (N2O) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Canada vs France: Agricultural Soils — Direct emissions (N2O) — UNFCCC. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://climate.statizoid.com/compare/agricultural-soils-direct-emissions-n2o-unfccc/canada/france/

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About this data

Indicator
Agricultural Soils — Direct emissions (N2O) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
53 places, 1,520 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf