Russia vs United States: Agricultural Soils — Direct emissions (N2O) — UNFCCC
Agricultural Soils — Direct emissions (N2O) — UNFCCC over time
- Russia
- United States
How they compare
United States currently reports 911.66 kt against 180.72 kt in Russia, a difference of 730.94 kt.
That makes United States's figure about 5.0 times Russia's.
Across all 29 years both countries report, United States has been ahead every year.
Russia ranks 2nd and United States ranks 1st of 52 countries.
United States has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Russia | United States | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 187.21 kt | 908.22 kt | 721.01 kt | United States |
| 2000s | 150.95 kt | 911.47 kt | 760.53 kt | United States |
| 2010s | 161.37 kt | 950.71 kt | 789.33 kt | United States |
| 2020s | 180.72 kt | 911.66 kt | 730.93 kt | United States |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agricultural soils — direct emissions (n2o) — unfccc, Russia or United States?
- United States, at 911.66 kt against 180.72 kt in Russia as of 2020.
- What is the difference in agricultural soils — direct emissions (n2o) — unfccc between Russia and United States?
- 730.94 kt, with United States ahead.
- How many years of comparable data are there for Russia and United States?
- 29 years are reported by both, from 1992 to 2020.
- How do Russia and United States rank globally for agricultural soils — direct emissions (n2o) — unfccc?
- Russia ranks 2nd and United States ranks 1st of 52 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agricultural Soils — Direct emissions (N2O) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf