Jamaica vs Lithuania, Republic of: Agricultural Soils — Emissions (CO2eq) (AR5) — UNFCCC
Agricultural Soils — Emissions (CO2eq) (AR5) — UNFCCC over time
- Jamaica
- Lithuania, Republic of
How they compare
Lithuania, Republic of currently reports 2,286 kt against 1,770 kt in Jamaica, a difference of 516 kt.
That makes Lithuania, Republic of's figure about 1.3 times Jamaica's.
The two have swapped places 3 times across 7 shared years of data; in 1994 it was Jamaica ahead.
Jamaica ranks 42nd and Lithuania, Republic of ranks 39th of 69 countries.
Across the 3 decades both report, Jamaica averaged higher in 1 and Lithuania, Republic of in 2.
Head to head by decade
| Decade | Jamaica | Lithuania, Republic of | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 89,835 kt | 1,383 kt | 88,452 kt | Jamaica |
| 2000s | 1,529 kt | 1,674 kt | 144.88 kt | Lithuania, Republic of |
| 2010s | 1,772 kt | 1,840 kt | 68.2 kt | Lithuania, Republic of |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agricultural soils — emissions (co2eq) (ar5) — unfccc, Jamaica or Lithuania, Republic of?
- Lithuania, Republic of, at 2,286 kt against 1,770 kt in Jamaica as of 2020.
- What is the difference in agricultural soils — emissions (co2eq) (ar5) — unfccc between Jamaica and Lithuania, Republic of?
- 516 kt, with Lithuania, Republic of ahead.
- How many years of comparable data are there for Jamaica and Lithuania, Republic of?
- 7 years are reported by both, from 1994 to 2012.
- How do Jamaica and Lithuania, Republic of rank globally for agricultural soils — emissions (co2eq) (ar5) — unfccc?
- Jamaica ranks 42nd and Lithuania, Republic of ranks 39th of 69 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agricultural Soils — Emissions (CO2eq) (AR5) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf