American Samoa vs Netherlands Antilles (former): Agrifood systems — Emissions
Agrifood systems — Emissions over time
- American Samoa
- Netherlands Antilles (former)
How they compare
American Samoa currently reports 0.0689 kt against 0.0678 kt in Netherlands Antilles (former), a difference of 0.0011 kt.
Across all 21 years both countries report, American Samoa has been ahead every year.
American Samoa ranks 234th and Netherlands Antilles (former) ranks 235th of 257 countries.
American Samoa has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | American Samoa | Netherlands Antilles (former) | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0755 kt | 0.0532 kt | 0.0224 kt | American Samoa |
| 2000s | 0.0811 kt | 0.0617 kt | 0.0193 kt | American Samoa |
| 2010s | 0.0797 kt | 0.0678 kt | 0.0119 kt | American Samoa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems — emissions, American Samoa or Netherlands Antilles (former)?
- American Samoa, at 0.0689 kt against 0.0678 kt in Netherlands Antilles (former) as of 2023.
- What is the difference in agrifood systems — emissions between American Samoa and Netherlands Antilles (former)?
- 0.0011 kt, with American Samoa ahead.
- How many years of comparable data are there for American Samoa and Netherlands Antilles (former)?
- 21 years are reported by both, from 1990 to 2010.
- How do American Samoa and Netherlands Antilles (former) rank globally for agrifood systems — emissions?
- American Samoa ranks 234th and Netherlands Antilles (former) ranks 235th of 257 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf