Angola vs Egypt: Agrifood systems — Emissions

Angola
996.76 kt
in 2023
Egypt
1,049 kt
in 2023
Angola rank
49th
Egypt rank
46th

Agrifood systems — Emissions over time

  • Angola
  • Egypt
05001.0k1.5k199020062023

How they compare

Egypt currently reports 1,049 kt against 996.76 kt in Angola, a difference of 52.24 kt.

That makes Egypt's figure about 1.1 times Angola's.

The two have swapped places 5 times across 34 shared years of data; in 1990 it was Angola ahead.

Angola ranks 49th and Egypt ranks 46th of 257 countries.

Across the 4 decades both report, Angola averaged higher in 2 and Egypt in 2.

Head to head by decade

Decade Angola Egypt Difference Ahead
1990s 1,038 kt 930.19 kt 108.18 kt Angola
2000s 1,036 kt 1,168 kt 132.11 kt Egypt
2010s 1,112 kt 1,174 kt 62.73 kt Egypt
2020s 1,006 kt 1,004 kt 2.2 kt Angola

Averages of every year both report within each decade.

Frequently asked questions

Which has higher agrifood systems — emissions, Angola or Egypt?
Egypt, at 1,049 kt against 996.76 kt in Angola as of 2023.
What is the difference in agrifood systems — emissions between Angola and Egypt?
52.24 kt, with Egypt ahead.
How many years of comparable data are there for Angola and Egypt?
34 years are reported by both, from 1990 to 2023.
How do Angola and Egypt rank globally for agrifood systems — emissions?
Angola ranks 49th and Egypt ranks 46th of 257 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Angola vs Egypt: Agrifood systems — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://climate.statizoid.com/compare/agrifood-systems-emissions-ch4-fao-tier-1/angola/egypt-arab-rep/

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About this data

Indicator
Agrifood systems — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
291 places, 9,669 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf