Anguilla vs Wallis and Futuna Islands: Agrifood systems — Emissions
Agrifood systems — Emissions over time
- Anguilla
- Wallis and Futuna Islands
How they compare
Anguilla currently reports 0.0025 kt against 0.0006 kt in Wallis and Futuna Islands, a difference of 0.0019 kt.
That makes Anguilla's figure about 4.2 times Wallis and Futuna Islands's.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was Wallis and Futuna Islands ahead.
Anguilla ranks 248th and Wallis and Futuna Islands ranks 251st of 257 countries.
Across the 4 decades both report, Anguilla averaged higher in 3 and Wallis and Futuna Islands in 1.
Head to head by decade
| Decade | Anguilla | Wallis and Futuna Islands | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0012 kt | 0.0014 kt | 0.0002 kt | Wallis and Futuna Islands |
| 2000s | 0.0017 kt | 0.0015 kt | 0.0002 kt | Anguilla |
| 2010s | 0.0023 kt | 0.001 kt | 0.0012 kt | Anguilla |
| 2020s | 0.0025 kt | 0.0006 kt | 0.0018 kt | Anguilla |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems — emissions, Anguilla or Wallis and Futuna Islands?
- Anguilla, at 0.0025 kt against 0.0006 kt in Wallis and Futuna Islands as of 2023.
- What is the difference in agrifood systems — emissions between Anguilla and Wallis and Futuna Islands?
- 0.0019 kt, with Anguilla ahead.
- How many years of comparable data are there for Anguilla and Wallis and Futuna Islands?
- 34 years are reported by both, from 1990 to 2023.
- How do Anguilla and Wallis and Futuna Islands rank globally for agrifood systems — emissions?
- Anguilla ranks 248th and Wallis and Futuna Islands ranks 251st of 257 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf