Austria vs Belgium: Agrifood systems — Emissions

Austria
231.05 kt
in 2023
Belgium
258.92 kt
in 2023
Austria rank
108th
Belgium rank
105th

Agrifood systems — Emissions over time

  • Austria
  • Belgium
0100200300400199020062023

How they compare

Belgium currently reports 258.92 kt against 231.05 kt in Austria, a difference of 27.87 kt.

That makes Belgium's figure about 1.1 times Austria's.

Across all 24 years both countries report, Belgium has been ahead every year.

Austria ranks 108th and Belgium ranks 105th of 257 countries.

Belgium has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Austria Belgium Difference Ahead
2000s 253.21 kt 353.55 kt 100.34 kt Belgium
2010s 244.05 kt 314.56 kt 70.5 kt Belgium
2020s 233.49 kt 266.5 kt 33.01 kt Belgium

Averages of every year both report within each decade.

Frequently asked questions

Which has higher agrifood systems — emissions, Austria or Belgium?
Belgium, at 258.92 kt against 231.05 kt in Austria as of 2023.
What is the difference in agrifood systems — emissions between Austria and Belgium?
27.87 kt, with Belgium ahead.
How many years of comparable data are there for Austria and Belgium?
24 years are reported by both, from 2000 to 2023.
How do Austria and Belgium rank globally for agrifood systems — emissions?
Austria ranks 108th and Belgium ranks 105th of 257 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Austria vs Belgium: Agrifood systems — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://climate.statizoid.com/compare/agrifood-systems-emissions-ch4-fao-tier-1/austria/belgium/

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About this data

Indicator
Agrifood systems — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
291 places, 9,669 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf