Benin vs Switzerland: Agrifood systems — Emissions
Agrifood systems — Emissions over time
- Benin
- Switzerland
How they compare
Switzerland currently reports 184.25 kt against 175.43 kt in Benin, a difference of 8.82 kt.
That makes Switzerland's figure about 1.1 times Benin's.
Across all 34 years both countries report, Switzerland has been ahead every year.
Benin ranks 101st and Switzerland ranks 99th of 222 countries.
Switzerland has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Benin | Switzerland | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 102.51 kt | 212.33 kt | 109.83 kt | Switzerland |
| 2000s | 122.37 kt | 196.32 kt | 73.95 kt | Switzerland |
| 2010s | 141.15 kt | 190.92 kt | 49.76 kt | Switzerland |
| 2020s | 160.35 kt | 184.44 kt | 24.1 kt | Switzerland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems — emissions, Benin or Switzerland?
- Switzerland, at 184.25 kt against 175.43 kt in Benin as of 2023.
- What is the difference in agrifood systems — emissions between Benin and Switzerland?
- 8.82 kt, with Switzerland ahead.
- How many years of comparable data are there for Benin and Switzerland?
- 34 years are reported by both, from 1990 to 2023.
- How do Benin and Switzerland rank globally for agrifood systems — emissions?
- Benin ranks 101st and Switzerland ranks 99th of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf