Burundi vs Sierra Leone: Agrifood systems — Emissions
Agrifood systems — Emissions over time
- Burundi
- Sierra Leone
How they compare
Sierra Leone currently reports 136.36 kt against 134.34 kt in Burundi, a difference of 2.02 kt.
The two have swapped places 4 times across 34 shared years of data; in 1990 it was Sierra Leone ahead.
Burundi ranks 127th and Sierra Leone ranks 126th of 257 countries.
Across the 4 decades both report, Burundi averaged higher in 1 and Sierra Leone in 3.
Head to head by decade
| Decade | Burundi | Sierra Leone | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 51.76 kt | 69.86 kt | 18.09 kt | Sierra Leone |
| 2000s | 62.33 kt | 85.5 kt | 23.17 kt | Sierra Leone |
| 2010s | 96.92 kt | 122.15 kt | 25.23 kt | Sierra Leone |
| 2020s | 129.05 kt | 127.67 kt | 1.38 kt | Burundi |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems — emissions, Burundi or Sierra Leone?
- Sierra Leone, at 136.36 kt against 134.34 kt in Burundi as of 2023.
- What is the difference in agrifood systems — emissions between Burundi and Sierra Leone?
- 2.02 kt, with Sierra Leone ahead.
- How many years of comparable data are there for Burundi and Sierra Leone?
- 34 years are reported by both, from 1990 to 2023.
- How do Burundi and Sierra Leone rank globally for agrifood systems — emissions?
- Burundi ranks 127th and Sierra Leone ranks 126th of 257 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf