China vs United States: Agrifood systems — Emissions

China
25,287 kt
in 2023
United States
10,316 kt
in 2023
China rank
3rd
United States rank
6th

Agrifood systems — Emissions over time

  • China
  • United States
010.0k20.0k30.0k199020062023

How they compare

China currently reports 25,287 kt against 10,316 kt in United States, a difference of 14,971 kt.

That makes China's figure about 2.5 times United States's.

Across all 34 years both countries report, China has been ahead every year.

China ranks 3rd and United States ranks 6th of 257 countries.

China has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade China United States Difference Ahead
1990s 23,358 kt 10,378 kt 12,980 kt China
2000s 24,503 kt 10,398 kt 14,104 kt China
2010s 24,568 kt 10,341 kt 14,227 kt China
2020s 25,074 kt 10,452 kt 14,622 kt China

Averages of every year both report within each decade.

Frequently asked questions

Which has higher agrifood systems — emissions, China or United States?
China, at 25,287 kt against 10,316 kt in United States as of 2023.
What is the difference in agrifood systems — emissions between China and United States?
14,971 kt, with China ahead.
How many years of comparable data are there for China and United States?
34 years are reported by both, from 1990 to 2023.
How do China and United States rank globally for agrifood systems — emissions?
China ranks 3rd and United States ranks 6th of 257 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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China vs United States: Agrifood systems — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 September 2026, from https://climate.statizoid.com/compare/agrifood-systems-emissions-ch4-fao-tier-1/china/united-states/

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About this data

Indicator
Agrifood systems — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
291 places, 9,669 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf