Colombia vs Myanmar: Agrifood systems — Emissions

Colombia
2,428 kt
in 2023
Myanmar
2,247 kt
in 2023
Colombia rank
19th
Myanmar rank
21st

Agrifood systems — Emissions over time

  • Colombia
  • Myanmar
01.0k2.0k3.0k199020062023

How they compare

Colombia currently reports 2,428 kt against 2,247 kt in Myanmar, a difference of 181 kt.

That makes Colombia's figure about 1.1 times Myanmar's.

The two have swapped places 6 times across 34 shared years of data; in 1990 it was Colombia ahead.

Colombia ranks 19th and Myanmar ranks 21st of 222 countries.

Across the 4 decades both report, Colombia averaged higher in 2 and Myanmar in 2.

Head to head by decade

Decade Colombia Myanmar Difference Ahead
1990s 2,062 kt 1,998 kt 64.58 kt Colombia
2000s 2,176 kt 2,451 kt 274.48 kt Myanmar
2010s 2,104 kt 2,688 kt 584.17 kt Myanmar
2020s 2,411 kt 2,316 kt 94.66 kt Colombia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher agrifood systems — emissions, Colombia or Myanmar?
Colombia, at 2,428 kt against 2,247 kt in Myanmar as of 2023.
What is the difference in agrifood systems — emissions between Colombia and Myanmar?
181 kt, with Colombia ahead.
How many years of comparable data are there for Colombia and Myanmar?
34 years are reported by both, from 1990 to 2023.
How do Colombia and Myanmar rank globally for agrifood systems — emissions?
Colombia ranks 19th and Myanmar ranks 21st of 222 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Colombia vs Myanmar: Agrifood systems — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 August 2026, from https://climate.statizoid.com/compare/agrifood-systems-emissions-ch4-fao-tier-1/colombia/myanmar/

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About this data

Indicator
Agrifood systems — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
276 places, 9,163 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf