Czechia vs Kyrgyzstan: Agrifood systems — Emissions
Agrifood systems — Emissions over time
- Czechia
- Kyrgyzstan
How they compare
Kyrgyzstan currently reports 186.5 kt against 186.16 kt in Czechia, a difference of 0.34 kt.
The two have swapped places 1 time across 31 shared years of data; in 1993 it was Czechia ahead.
Czechia ranks 117th and Kyrgyzstan ranks 116th of 257 countries.
Czechia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Czechia | Kyrgyzstan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 245.05 kt | 114.15 kt | 130.91 kt | Czechia |
| 2000s | 202.66 kt | 121.31 kt | 81.35 kt | Czechia |
| 2010s | 189.19 kt | 160.05 kt | 29.14 kt | Czechia |
| 2020s | 186.01 kt | 183.7 kt | 2.3 kt | Czechia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems — emissions, Czechia or Kyrgyzstan?
- Kyrgyzstan, at 186.5 kt against 186.16 kt in Czechia as of 2023.
- What is the difference in agrifood systems — emissions between Czechia and Kyrgyzstan?
- 0.34 kt, with Kyrgyzstan ahead.
- How many years of comparable data are there for Czechia and Kyrgyzstan?
- 31 years are reported by both, from 1993 to 2023.
- How do Czechia and Kyrgyzstan rank globally for agrifood systems — emissions?
- Czechia ranks 117th and Kyrgyzstan ranks 116th of 257 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf