Czechia vs Switzerland: Agrifood systems — Emissions

Czechia
186.16 kt
in 2023
Switzerland
184.25 kt
in 2023
Czechia rank
117th
Switzerland rank
118th

Agrifood systems — Emissions over time

  • Czechia
  • Switzerland
0100200300199020062023

How they compare

Czechia currently reports 186.16 kt against 184.25 kt in Switzerland, a difference of 1.91 kt.

The two have swapped places 4 times across 31 shared years of data; in 1993 it was Czechia ahead.

Czechia ranks 117th and Switzerland ranks 118th of 257 countries.

Across the 4 decades both report, Czechia averaged higher in 3 and Switzerland in 1.

Head to head by decade

Decade Czechia Switzerland Difference Ahead
1990s 245.05 kt 208.86 kt 36.19 kt Czechia
2000s 202.66 kt 196.32 kt 6.34 kt Czechia
2010s 189.19 kt 190.92 kt 1.73 kt Switzerland
2020s 186.01 kt 184.44 kt 1.56 kt Czechia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher agrifood systems — emissions, Czechia or Switzerland?
Czechia, at 186.16 kt against 184.25 kt in Switzerland as of 2023.
What is the difference in agrifood systems — emissions between Czechia and Switzerland?
1.91 kt, with Czechia ahead.
How many years of comparable data are there for Czechia and Switzerland?
31 years are reported by both, from 1993 to 2023.
How do Czechia and Switzerland rank globally for agrifood systems — emissions?
Czechia ranks 117th and Switzerland ranks 118th of 257 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Czechia vs Switzerland: Agrifood systems — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://climate.statizoid.com/compare/agrifood-systems-emissions-ch4-fao-tier-1/czechia/switzerland/

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About this data

Indicator
Agrifood systems — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
291 places, 9,669 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf