Estonia vs Lesotho: Agrifood systems — Emissions
Agrifood systems — Emissions over time
- Estonia
- Lesotho
How they compare
Estonia currently reports 33.1 kt against 32.47 kt in Lesotho, a difference of 0.63 kt.
The two have swapped places 6 times across 32 shared years of data; in 1992 it was Estonia ahead.
Estonia ranks 168th and Lesotho ranks 169th of 257 countries.
Across the 4 decades both report, Estonia averaged higher in 2 and Lesotho in 2.
Head to head by decade
| Decade | Estonia | Lesotho | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 51.79 kt | 38.48 kt | 13.31 kt | Estonia |
| 2000s | 34.12 kt | 40.42 kt | 6.3 kt | Lesotho |
| 2010s | 35.36 kt | 36.9 kt | 1.54 kt | Lesotho |
| 2020s | 33.75 kt | 32.08 kt | 1.67 kt | Estonia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems — emissions, Estonia or Lesotho?
- Estonia, at 33.1 kt against 32.47 kt in Lesotho as of 2023.
- What is the difference in agrifood systems — emissions between Estonia and Lesotho?
- 0.63 kt, with Estonia ahead.
- How many years of comparable data are there for Estonia and Lesotho?
- 32 years are reported by both, from 1992 to 2023.
- How do Estonia and Lesotho rank globally for agrifood systems — emissions?
- Estonia ranks 168th and Lesotho ranks 169th of 257 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf