Finland vs Togo: Agrifood systems — Emissions

Finland
96.96 kt
in 2023
Togo
109.86 kt
in 2023
Finland rank
138th
Togo rank
135th

Agrifood systems — Emissions over time

  • Finland
  • Togo
50100150200199020062023

How they compare

Togo currently reports 109.86 kt against 96.96 kt in Finland, a difference of 12.9 kt.

That makes Togo's figure about 1.1 times Finland's.

The two have swapped places 1 time across 34 shared years of data; in 1990 it was Finland ahead.

Finland ranks 138th and Togo ranks 135th of 257 countries.

Across the 4 decades both report, Finland averaged higher in 3 and Togo in 1.

Head to head by decade

Decade Finland Togo Difference Ahead
1990s 189.55 kt 69.94 kt 119.61 kt Finland
2000s 150.69 kt 78.84 kt 71.85 kt Finland
2010s 110.12 kt 93.3 kt 16.82 kt Finland
2020s 99.72 kt 109.24 kt 9.52 kt Togo

Averages of every year both report within each decade.

Frequently asked questions

Which has higher agrifood systems — emissions, Finland or Togo?
Togo, at 109.86 kt against 96.96 kt in Finland as of 2023.
What is the difference in agrifood systems — emissions between Finland and Togo?
12.9 kt, with Togo ahead.
How many years of comparable data are there for Finland and Togo?
34 years are reported by both, from 1990 to 2023.
How do Finland and Togo rank globally for agrifood systems — emissions?
Finland ranks 138th and Togo ranks 135th of 257 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Finland vs Togo: Agrifood systems — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://climate.statizoid.com/compare/agrifood-systems-emissions-ch4-fao-tier-1/finland/togo/

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About this data

Indicator
Agrifood systems — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
291 places, 9,669 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf