Germany vs Iran (Islamic Republic of): Agrifood systems — Emissions
Agrifood systems — Emissions over time
- Germany
- Iran (Islamic Republic of)
How they compare
Iran (Islamic Republic of) currently reports 1,536 kt against 1,394 kt in Germany, a difference of 142 kt.
That makes Iran (Islamic Republic of)'s figure about 1.1 times Germany's.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was Germany ahead.
Germany ranks 33rd and Iran (Islamic Republic of) ranks 31st of 257 countries.
Across the 4 decades both report, Germany averaged higher in 3 and Iran (Islamic Republic of) in 1.
Head to head by decade
| Decade | Germany | Iran (Islamic Republic of) | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2,488 kt | 1,357 kt | 1,131 kt | Germany |
| 2000s | 1,838 kt | 1,439 kt | 399.59 kt | Germany |
| 2010s | 1,580 kt | 1,420 kt | 159.67 kt | Germany |
| 2020s | 1,417 kt | 1,535 kt | 118.34 kt | Iran (Islamic Republic of) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems — emissions, Germany or Iran (Islamic Republic of)?
- Iran (Islamic Republic of), at 1,536 kt against 1,394 kt in Germany as of 2023.
- What is the difference in agrifood systems — emissions between Germany and Iran (Islamic Republic of)?
- 142 kt, with Iran (Islamic Republic of) ahead.
- How many years of comparable data are there for Germany and Iran (Islamic Republic of)?
- 34 years are reported by both, from 1990 to 2023.
- How do Germany and Iran (Islamic Republic of) rank globally for agrifood systems — emissions?
- Germany ranks 33rd and Iran (Islamic Republic of) ranks 31st of 257 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf