Guam vs San Marino: Agrifood systems — Emissions

Guam
0.2132 kt
in 2023
San Marino
0.2192 kt
in 2023
Guam rank
227th
San Marino rank
226th

Agrifood systems — Emissions over time

  • Guam
  • San Marino
0.050.10.150.2199020062023

How they compare

San Marino currently reports 0.2192 kt against 0.2132 kt in Guam, a difference of 0.006 kt.

The two have swapped places 1 time across 34 shared years of data; in 1990 it was Guam ahead.

Guam ranks 227th and San Marino ranks 226th of 257 countries.

Across the 4 decades both report, Guam averaged higher in 3 and San Marino in 1.

Head to head by decade

Decade Guam San Marino Difference Ahead
1990s 0.1908 kt 0.0538 kt 0.137 kt Guam
2000s 0.2101 kt 0.1569 kt 0.0531 kt Guam
2010s 0.2113 kt 0.2084 kt 0.0029 kt Guam
2020s 0.2106 kt 0.2189 kt 0.0083 kt San Marino

Averages of every year both report within each decade.

Frequently asked questions

Which has higher agrifood systems — emissions, Guam or San Marino?
San Marino, at 0.2192 kt against 0.2132 kt in Guam as of 2023.
What is the difference in agrifood systems — emissions between Guam and San Marino?
0.006 kt, with San Marino ahead.
How many years of comparable data are there for Guam and San Marino?
34 years are reported by both, from 1990 to 2023.
How do Guam and San Marino rank globally for agrifood systems — emissions?
Guam ranks 227th and San Marino ranks 226th of 257 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Guam vs San Marino: Agrifood systems — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://climate.statizoid.com/compare/agrifood-systems-emissions-ch4-fao-tier-1/guam/san-marino/

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About this data

Indicator
Agrifood systems — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
291 places, 9,669 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf