Guyana vs Slovenia: Agrifood systems — Emissions

Guyana
60.46 kt
in 2023
Slovenia
53.76 kt
in 2023
Guyana rank
130th
Slovenia rank
133rd

Agrifood systems — Emissions over time

  • Guyana
  • Slovenia
0204060199020062023

How they compare

Guyana currently reports 60.46 kt against 53.76 kt in Slovenia, a difference of 6.7 kt.

That makes Guyana's figure about 1.1 times Slovenia's.

The two have swapped places 3 times across 32 shared years of data; in 1992 it was Slovenia ahead.

Guyana ranks 130th and Slovenia ranks 133rd of 222 countries.

Across the 4 decades both report, Guyana averaged higher in 2 and Slovenia in 2.

Head to head by decade

Decade Guyana Slovenia Difference Ahead
1990s 52.83 kt 66.92 kt 14.09 kt Slovenia
2000s 46.72 kt 57.49 kt 10.78 kt Slovenia
2010s 59.64 kt 56.98 kt 2.67 kt Guyana
2020s 59.7 kt 55.04 kt 4.66 kt Guyana

Averages of every year both report within each decade.

Frequently asked questions

Which has higher agrifood systems — emissions, Guyana or Slovenia?
Guyana, at 60.46 kt against 53.76 kt in Slovenia as of 2023.
What is the difference in agrifood systems — emissions between Guyana and Slovenia?
6.7 kt, with Guyana ahead.
How many years of comparable data are there for Guyana and Slovenia?
32 years are reported by both, from 1992 to 2023.
How do Guyana and Slovenia rank globally for agrifood systems — emissions?
Guyana ranks 130th and Slovenia ranks 133rd of 222 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Guyana vs Slovenia: Agrifood systems — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 August 2026, from https://climate.statizoid.com/compare/agrifood-systems-emissions-ch4-fao-tier-1/guyana/slovenia/

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About this data

Indicator
Agrifood systems — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
276 places, 9,163 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf