Japan vs Madagascar: Agrifood systems — Emissions
Agrifood systems — Emissions over time
- Japan
- Madagascar
How they compare
Japan currently reports 823.68 kt against 810.37 kt in Madagascar, a difference of 13.31 kt.
Across all 34 years both countries report, Japan has been ahead every year.
Japan ranks 43rd and Madagascar ranks 44th of 222 countries.
Japan has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Japan | Madagascar | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,006 kt | 734.98 kt | 271.44 kt | Japan |
| 2000s | 912.14 kt | 717.74 kt | 194.4 kt | Japan |
| 2010s | 857.38 kt | 749.96 kt | 107.42 kt | Japan |
| 2020s | 829.21 kt | 741.95 kt | 87.26 kt | Japan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems — emissions, Japan or Madagascar?
- Japan, at 823.68 kt against 810.37 kt in Madagascar as of 2023.
- What is the difference in agrifood systems — emissions between Japan and Madagascar?
- 13.31 kt, with Japan ahead.
- How many years of comparable data are there for Japan and Madagascar?
- 34 years are reported by both, from 1990 to 2023.
- How do Japan and Madagascar rank globally for agrifood systems — emissions?
- Japan ranks 43rd and Madagascar ranks 44th of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf